A brand new client has approached us to help find them a Travelling Chef. The client is very keen on nutrition and wants someone who is very knowledgeable in this area, someone who can aid and assist the principal in leading a very healthy lifestyle, but also someone who knows how to produce excellent, delicious and exciting meals, but on occasion, a simple salad, burger and chips, or even a cheese on toast, if requested. There are no specific dietary requirements, allergies, or intolerances.
The role will not be on a rota, so will be broadly a 5-day week, but they really want someone who is flexible in their approach. The role could see you travelling for weeks at a time, or sometimes not needed, giving you the opportunity for some downtime and to travel home.
The role will be based in London, or at least the contract will come out of London.
The salary is in the region of €85,000, with all on-duty expenses covered, including travel and accommodation.
Excellent references will be required.